Tramontina Professional Paring Knife with Stainless-Steel Blade and Black Polypropylene Handle

Quality and durability for hardworking professionals. With cuttingedge technology, Tramontinas professional knives are always ready to jump into action and do beautifully well with any ingredient, cut, or recipe. Efficiency all-around. The incredible high quality of the blades is a result of a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees), and tempering (increasing the steel elasticity) for a longer and more efficient life. The anatomical and ergonomic textured polypropylene handle, is directly injected on the steel bolster, ensuring a comfortable, safe use. The antimicrobial protection prevents and reduces the growth of bacteria and fungi. This technology is incorpotated during the handle manufacturing process and lasts throughout the product's life, but it does not eliminate the need to clean it thoroughly.

Cut your vegetables with greater efficiency and practicality every day. The Tramontina Professional 3-inch paring knife with stainless-steel blade and black polypropylene handle offers the highest quality with its stainless-steel blade, because it undergoes a tempering process that results in more efficient cutting and a long-lasting cutting edge. Moreover, you gain comfort and pleasant handling during use due to its textured polypropylene handle with an anatomical shape that fits perfectly in the hand. You find much more ease in the kitchen and in your routine with Tramontina products!

Ideal for peeling and cleaning vegetables. For people with smaller hands. Strong, sharp and durable blade. Special stainless-steel blade heat-treated in sub-zero process, ensuring average hardness levels of 56 HRc. Tapered honing at the right thickness for each application, ensuring precision and durability of the cutting edge. Anatomical, hygienic and safe handle. Textured polypropylene handle, offering greater comfort and safety in handling. Handle injection-molded directly onto the shaft to ensure perfect fixing and prevent residue retention. Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.