Description
Product Details:
Tramontina Chelsea Aluminum Frying Pan – Experience efficient and hassle-free cooking with this versatile kitchen essential.
Perfect for everyday use, accommodating various meal portions and recipes.
Starflon Max Nonstick Coating – Provides a smooth cooking surface and ensures easy food release.
Black Silicon Exterior Coating – Enhances durability and adds a touch of elegance to your kitchenware collection.
Heat-Resistant Bakelite Handle and Spatula – Provides secure and comfortable handling. Includes a nylon spatula, heat-resistant up to 180°C (356°F), perfect for both cooking and serving.
Care Instructions:
The maximum volumetric capacity for cooking is 3/4 of the pieces’ total capacity.
Position the utensil’s handle inward toward the center of the stove.
On stoves with grates, center the piece on the flame or heat source and align the handle with the grate.
Hot utensils should be kept out of the reach of children.
This product cannot be modified.
Before first use, wash with a soft sponge and mild soap or liquid detergent.
After drying, grease the internal surface with oil or fat and heat it for one or two minutes. Allow to cool and then wash again.
Your Starflon utensil is now ready for use, with or without oil, and always on low or medium heat (never over 220 ºC/425 °F).
When handling your heated utensil, take care not to scratch the exterior coating.
Avoid stains by not allowing grease and food to drip on the exterior surface of the piece.
If this situation occurs, we recommend cleaning the area immediately with a damp cloth.
Only use Silicon, nylon, or wood utensils to stir food.
Cleaning:
Avoid immersing hot utensils in cold water.
Never use abrasive products when washing.
In the case of burnt food, soak the area and set aside until the stuck residues can be removed with soap and a sponge.
For a longer-lasting product, do not place it in a dishwasher.
For product and packaging disposal, follow applicable recycling guidelines.
This product does not require maintenance, only cleaning.
